Bartender/Bar Manager

751 North 300 West, Salt Lake City, Utah

Full-time

Posted on January 09, 2024

Contract overview

This is a placement contract between you and the employer. If the employer hires a candidate you submit, you'll be paid the contract amount.

The payments begin when the candidate starts and are disbursed over time. The contract terms are:

Market price: $4,300 USDEst.

Payment schedule: Paid monthly over 10 months

Bartender/Bar Manager at Ginger’s Handlebar Grill, Little Rock, AR

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Job Details

Part-time | Full-time

Estimated: $35.1K - $44.5K a year


Benefits

  • Employee discount
  • Flexible schedule
  • Food provided

Qualifications

  • Management
  • Basic math
  • English
  • High school diploma or GED
  • Computer skills
  • Time management

Full Job Description

Essential Functions:

  • Welcoming customers, listening to people to determine beverage preferences, making recommendations, and taking drink orders.
  • Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
  • Checking identification to ensure customers are the legal age to purchase alcohol.
  • Taking inventory and making order for management to ensure the bar is well stocked.
  • Adhering to all food safety and quality regulations.
  • Must be able to work POS system, handle cash, credit transactions ensuring charges are accurate.
  • Must be able to keep a clean work area by removing trash and washing glasses, utensils, and equipment.
  • Must have a great personality and be punctual.
  • Must have a professional appearance.
  • Must have basic math and computer skills.
  • Must have strong task and time management skills.
  • Eye for details and understanding of drink mixing tools and techniques.
  • Ability to stand, walk, bend for extended periods and lift up to 25lbs.
  • Meets state minimum age to serve alcohol.
  • Must be able to read, write, and communicate in English.
  • Availability to work nights and weekends.
  • High School Diploma or equivalent.
  • Additional education, training, certificates, or experience may be required.

Job Types

Part-time, Full-time


Experience

Bar Management: 1 year (Preferred)


Working days

  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Sunday

Benefits offered

  • Employee discounts
  • Flexible schedules
  • Workplace perks such as food/coffee and flexible work schedules

Hours per week

  • 20-29
  • 10-19
  • 30-39

Typical start time

4PM


Typical end time

11PM


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